Overlooking the Golf Course
Classic Flavors, Built From Scratch
Welcome to The Grill, reimagined. Our talented culinary team has carefully curated a menu that reflects the essence of modern cuisine. Say goodbye to conventional golf course grill fare and embark on a culinary journey filled with artful surprises and delights. Craft cocktails take center stage that are as artful as they are delectable.
Hours of Operation
Breakfast, 7 am - 11 am | Lunch, 11 am - 5 pm | Dinner, 5 pm - 8pm (Sun-Thurs) / 9pm (Fri & Sat)
Brunch, Saturday & Sunday from 11 am - 3 pm
Menus
- Breakfast
- Brunch
- Lunch
- Dinner
Coffee & Tea
Single or double espresso
espresso, steamed milk
espresso, steamed milk, chocolate, whipped cream
Drip coffee
Espresso, hot water
espresso, steamed milk, foam
Espresso, steamed milk, white chocolate, whipped cream
Hazelnut, vanilla, caramel, whole milk, 2% milk, almond milk, oat milk
Smoothies & Juice
celery, apple, kale, lemon
carrots, valencia oranges, ginger
yogurt, strawberry, banana, honey, orange juice
mango, baby kale, peach, blue agave, orange juice
Breakfast Favorites
two eggs any style, bacon or sausage, choice of toast, breakfast potatoes
grilled spiced, Brandt beef skirt steak, avocado salsa smash, two eggs, cojita cheese, chipotle aioli
toasted english muffin, tavern ham, steamed spinach, poached eggs, hollandaise, served with breakfast
english muffin, bacon, avocado, egg, cheddar cheese, with breakfast potatoes
baby spinach, tomato, shallot, mozzarella cheese, served with bacon or sausage and breakfast potatoes
four eggs, bacon or sausage, cheddar cheese, pico de gallo, tater tots, avocado, guajillo aioli, cilantro
crispy corn tortillas, refried black beans, ranchero salsa, jack cheese, eggs your way, pico de gallo, guacamole, crema
toasted english muffin, house corned beef, toasted sauerkraut, hollandaise sauce, caraway salt, breakfast potatoes
braised short rib, scrambled eggs, salsa ranchero, jack cheese, sliced avocado, lime crema
braised short rib, jack cheese, pickled onion, guajillo aioli, cilantro, pico de gallo, two eggs your way
thick cut brioche, toasted walnut caramel, strawberry, ricotta
pancakes, seasonal berries, maple syrup, powdered sugar
Toasts
rustic sourdough, smashed and sliced avocado, sea salt, chili flakes, cilantro, pickled onion, cherry tomato, cotija cheese
rustic sourdough, citrus whipped cream cheese, pickled onion, capers, cucumber, tomato, dill
rustic sourdough, whipped ricotta cheese, local seasonal berries, bee pollen, local honey, mint
On The Lighter Side
vanilla & honey, toasted almonds, banana, blueberries, bee pollen
house made acai sorbet, sliced banana, strawberries, blueberry, granola, bee pollen, honey, coconut, add almond butter
seasonal fruit assortment with cottage cheese
Sides
Coffee & Tea
Single or double espresso
espresso, steamed milk
espresso, steamed milk, chocolate, whipped cream
Drip coffee
Espresso, hot water
espresso, steamed milk, foam
Espresso, steamed milk, white chocolate, whipped cream
Hazelnut, vanilla, caramel, whole milk, 2% milk, almond milk, oat milk
Smoothies & Juice
celery, apple, kale, lemon
carrots, valencia oranges, ginger
Breakfast Favorites
two eggs any style, bacon or sausage, choice of toast, breakfast potatoes
grilled spiced, Brandt beef skirt steak, avocado salsa smash, two eggs, cojita cheese, chipotle aioli
toasted english muffin, tavern ham, steamed spinach, poached eggs, hollandaise, served with breakfast
english muffin, bacon, avocado, egg, cheddar cheese, with breakfast potatoes
four eggs, bacon or sausage, cheddar cheese, pico de gallo, tater tots, avocado, guajillo aioli, cilantro
pancakes, seasonal berries, maple syrup, powdered sugar
Toasts
rustic sourdough, smashed and sliced avocado, sea salt, chili flakes, cilantro, pickled onion, cherry tomato, cotija cheese
rustic sourdough, citrus whipped cream cheese, pickled onion, capers, cucumber, tomato, dill
Lunch Favorites
Brandt Beef NY Strip Steak, parmesan sage fries, arugula, chimichurri
Brandt Beef patty, brioche bun, lettuce, tomato, american cheese, caramelized onions, "Dirty" Sauce, and french fries
mixed greens, tomato, hummus, garlic aioli, pickled onion, feta cheese, brioche bun
Sides
Starters & Shareable's
pickled fennel, shaved apple and citrus salad, artichoke espelette cream
short rib with eggroll wrappers, sauteed onion, cherry peppers, potato comte, mozzarella cheese, “the sauce”
roasted garlic hummus, feta cheese, olives, assorted vegetables, grilled pita
house made cheese sauce, honey whole grain mustard, pickled onion
house made tortilla chips, guacamole, & roasted tomato salsa
cherry peppers, parsley, house spiced salt, grilled lemon, caper aioli
toasted pine nuts, chive, olive salad, sherry vinegar
choice of BBQ, Buffalo, or Chipotle Dry Rub served with celery sticks and ranch dressing
avocado, blue cheese, pickled onion, asparagus, sriracha herb emulsion
french fries with parmesan and sage
Mains
romaine lettuce, sliced tomato, pickled onion, chopped bacon, roasted garlic aioli
Brandt Beef patty, brioche bun, lettuce, tomato, American cheese, caramelized onion, “Dirty” Sauce, and french fries
caper aioli, tomato, cabbage, andouille sausage, brioche bun
mixed greens, tomato, hummus, garlic aioli, pickled onion, feta cheese, brioche bun
Brandt Beef NY Strip Steak, parmesan sage fries, arugula, chimichurri
braised Brandt Beef short rib, queso oaxaca, pickled onion, cilantro
Brandt Beef house corned beef, sauerkraut, dijon aioli, fontina cheese, marble rye bread, and french fries
8oz beer battered snapper, french fries, garlic chive slaw
albacore tuna salad, tomato, fontina cheese, marble rye bread, and french fries
Garden
bibb lettuce, shaved apple, feta cheese, pistachio crumble, pickled onion, radish, red wine vinaigrette
roasted red & yellow beets, arugula, candied walnuts, avocado & beet puree, saba, evoo, citrus vinaigrette
baby gem romaine, baby kale, puffed farro, shaved parmesan, brioche, caesar dressing
baby gem lettuce, lardons, pickled onion, cherry tomato, hard boiled egg, charred avocado, grilled shrimp, lump crab meat, bleu cheese, green goddess dressing
Starters & Shareables
house made herb focaccia bread with whipped butter board, honey, sea salt, roasted garlic cloves, petite herbs and shaved parmesan
chef’s selection of two each artisinal meats and cheese, served with whole grain mustard, cornichons, marinated olives, honeycomb, gourmet nuts, dried fruits, and grilled breads
pickled fennel, shaved apple and citrus salad, artichoke espellete cream
short rib in egg roll wrapper, sauteed onion, cherry peppers, potato comte, mozzarella cheese, “the sauce”
roasted garlic hummus, feta cheese, olives, assorted vegetables, grilled pita
house made cheese sauce, honey whole grain mustard, pickled onion
house made tortilla chips, guacamole, & roasted tomato salsa
cherry peppers, parsley, house spiced salt, grilled lemon, caper aioli
toasted pine nuts, chive, olive salad, sherry vinegar
avocado, blue cheese, pickled onion, asparagus, sriracha herb emulsion
choice of BBQ, Buffalo, or Chipotle Dry Rub served with celery sticks and ranch dressing
Mains
pan roasted 1/2 brick chicken with heirloom carrots, mashed potatoes, chicken jus, pickled onion, and frisee salad
Brandt Beef skirt steak, parmesan sage fries, arugula, chimichurri
Brandt Beef Short Rib, whipped yukon gold potatoes, grilled asparagus and beets, onion jam, bordelaise sauce
beef, pancetta, tomato, garlic, fennel, shaved parmesan, grilled focaccia
Brandt Beef patty, brioche bun, lettuce, tomato, American cheese, caramelized onion, “Dirty” Sauce, and french fries
mixed greens, tomato, hummus, garlic aioli, pickled onion, feta cheese, brioche bun
farro with citrus and spinach, blistered tomatoes, sauce vierge
8 oz beer battered snapper, french fries, garlic chive slaw
black eyed peas, baby kale, lardons, granny smith apple
little neck clams, garlic, chile, oregano, lemon butter sauce, grilled focaccia
jumbo shrimp, heirloom tomatoes, baby spinach, angel hair pasta, garlic white wine butter sauce, chives, grilled baguette
Garden
bibb lettuce, shaved apple, feta cheese, pistachio crumble, pickled onion, radish, red wine vinaigrette
roasted red & yellow beets, arugula, candied walnuts, avocado & beet puree, saba, evoo, citrus vinaigrette
baby gem romaine, baby kale, puffed farro, shaved parmesan, brioche, caesar dressing
baby gem lettuce, lardons, pickled onion, cherry tomato, hard boiled egg, charred avocado, grilled shrimp, lump crab meat, bleu cheese, green goddess dressing